This delicious Weight Watchers Cheesecake will have you loving being able to indulge your sweet tooth and use no, zip, zilch, zero points. Hello zero point dessert!!! You heard that right… no points! So get ready to indulge your sweet side and dig in.
UPDATE: Weight Watchers made some changes recently; the value of ZERO points was originally for the Freestyle program, which that plan is now called Blue. It's zero points for Blue and Purple, 2 points per serving on Green.
Remember: Zero point recipes do go up in points after you eat more than one serving!
Weight Watchers Cheesecake
This is by far the best no point cheesecake recipe I have ever made. I have tried a few and this one in my opinion is the best one hands down. The kids and the boyfriend love this one when I make it. Try it for yourself and watch your family go nuts over it. Warning: you might have to make two so you get a bite, I had to!
Weight Watchers Cheesecake Recipe
Now that you are ready to make this delicious recipe, here are a few ideas to sweeten the mix: try any of the fruit toppings from the WW Zero Point List and make this delectable dish your own. I like mine with fresh strawberries, but you can use blueberries or even applesauce with a little added cinnamon and voilà! An awesome, “Mom can I have another piece?” dessert that will have them begging for more.
There are so many delicious toppings on the list you could have a different version of this super easy delicious cheesecake every week. Enjoy!
Cheesecake – Weight Watchers Friendly
This is a zero point dessert so you can add to the recipe a bit as long as you remember to add the points. Adding one or two points can be the difference between a great dessert and phenomenal. I like this one with strawberries so it didn’t add points for me but you may try few different toppings that may add a point or two to suit your tastes. Remember this is not a diet it is a way to eat healthier for the long term. Enjoy the journey and the food.
More Weight Watchers FreeStyle Recipes
Don't miss out on some of our other popular Weight Watchers FreeStyle Recipes. There are so many great ways to lower points on your favorite foods, and we have tons of revamped recipes you are going to enjoy!
Check the bottom of this page to Download my FREE WW Cookbook & Tips Guide. You will LOVE it!!
This is my ZERO Point food list. Book mark the page and refer back often. Loading your fridge and pantry with these ZERO point foods is tip #1 for weight loss success.
Meal plans help me stay on track. Here are some of my favorites!
Have you made up a batch of my 2 Ingredients Dough yet? It's AMAZING stuff!! Use it to make low point bread bowls, pretzels, bread sticks, bagels, pizza crust, cinnamon rolls & more. Check out the Recipe Guide & Individual Recipes below:
To entice you, watch this Video for the 2 Ingredients Bagel Recipe – you will LOVE it – total YUM!!
Make sure you check out and grab our printable shopping lists below to make it easy when you are in store to grab the best WW FreeStyle friendly foods and snacks!
Ever panic and wonder what to eat at your favorite restaurants? Well, I do too! That's why I created and LOVE my restaurant guides. Check them out here and be sure to email me and let me know any others you'd like to see:
Every few months I make this with different flavored sugar free pudding mixes, my favorite is chocolate:) With a cup of coffee this hits the spot~ And it’s guilt free…
Just tried this. My husband even loved it. I used a 9” springform, but it was pretty flat, not as thick as your picture looks, bu it was delicious. Will be making it often. Thank you.
It came out great. I used Greek fat free vanilla yogurt and sugar free, fat free vanilla pudding. I figured calories about 75, because I also log into my fitness pal. Anyone else try to figure calories?
I just made this and it turned out good. I didnt have a springform pan and used a pie plate instead. I greased the pie plate with vegetable oil on a paper towel, as I ran out of my cooking spray. I followed the recipe and baked it at 350 for a half hour. It came out great and tastes good. I put some canned whipped cream on top. I know that adds points. I am pleased with this recipe.
So, so good. I’ve made this several times. Today added wild Maine blueberries and cinnamon. Can’t wait till it cools!
I made it with Jello sugar free lemon pudding mix! Delicious.
Can you email me on how to do this in instant pot?
Great cheesecake, my family really liked it! We will often cook it, especially since it is very healthy and calorie-free! Thank you for sharing!
Can you use electric mixer, or mix by hand?
I always hand mix, just be sure you don’t over mix, which is really easy to do.
What do u set the oven at 350. Recipe just says bake
Yes, you do bake at 350. At the top of the recipe it says to preheat your oven to 350.
Made this and it is wonderful.
Thanks for the recipe
Every few months I make this with different flavored sugar free pudding mixes, my favorite is chocolate:) With a cup of coffee this hits the spot~ And it’s guilt free…
Just tried this. My husband even loved it. I used a 9” springform, but it was pretty flat, not as thick as your picture looks, bu it was delicious. Will be making it often. Thank you.
It came out great. I used Greek fat free vanilla yogurt and sugar free, fat free vanilla pudding. I figured calories about 75, because I also log into my fitness pal. Anyone else try to figure calories?
I just made this and it turned out good. I didnt have a springform pan and used a pie plate instead. I greased the pie plate with vegetable oil on a paper towel, as I ran out of my cooking spray. I followed the recipe and baked it at 350 for a half hour. It came out great and tastes good. I put some canned whipped cream on top. I know that adds points. I am pleased with this recipe.