Have you started the Weight Watchers Freestyle program yet? If so, I hope you're loving it as much as I am! I lost 50 pounds and am on my way to losing another 50, by eating delicious food like this Weight Watchers Breakfast Casserole. I love this program so much, because there's no “you can't eat that”… you can eat whatever you want, within moderation, as long as you track it! If you're struggling to stay within your daily points, check out the Zero Point food list.
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Weight Watchers Breakfast Casserole
This recipe and photo was submitted by Kirsty E. If you'd like your recipe featured, email me! [email protected]
1/4 cup fat free shredded cheddar
4 turkey sausages, chopped up
1/2 red onion
1/4 cup cherry tomatoes, sliced in half
1/4 cup mushrooms
1/2 bell pepper
red pepper flakes
It is only 1 SmartPoint (Freestyle) for 1/4 of the casserole!
Crack 6 eggs into a bowl and stir (like you're making scrambled eggs). Add all other ingredients. Transfer to casserole dish. Bake at 350* for about 35 minutes or until eggs are cooked through.
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