Air Fried Asian Green Beans
Asian-Inspired Green Beans in Your Air Fryer!
My air fryer is getting a workout lately! These air fried Asian green beans are a delicious side dish for moist air fried chicken breasts. The green beans remind me of the ones I used to get at Stir Crazy in St. Louis… one of my favorite dishes ever!
Air Fried Asian Green Beans
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Air Fried Asian Green Beans
- 1lb green beans, trimmed
- 1 tbsp soy sauce
- ¼ cup reduced sodium chicken broth
- ⅓ tsp sesame oil
- 2 cloves minced garlic
- ½ tsp tapioca flour
- Trim and wash green beans
- Place green beans in air fryer basket and cook at 400 degrees for 7 minutes; shake basket about 2 times.
- While green beans are cooking, whisk together soy sauce, broth, sesame oil, and garlic in a small saucepan.
- Bring to a boil and add tapioca flour; stirring until sauce thickens.
- Remove green beans from air fryer and toss in sauce.
- Serve immediately.
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