If you're following my Weight Watchers journey, you know how strongly I feel about the…
This Weight Watchers Pot Pie Casserole was created after I saw how wildly popular my Weight Watchers Taco Casserole was! There are many options with this pot pie recipe, so don't be afraid to mix it up! Each serving is 6 SmartPoints if you're following the Weight Watchers plan.
Weight Watchers Pot Pie Casserole
2 cups cooked chicken (boneless skinless)
2 cups frozen mixed vegetables
1 can of cream of mushroom soup
1 can of cream of potato soup
1/4 white onion, chopped
1 can low-fat biscuits
*Removed potatoes as they didn't add nutritional value, just points.
Weight Watchers Info
6 Servings: 6 SmartPoints (Freestyle)
With the new Freestyle program, this pot pie casserole is only SIX POINTS! I've lost 50+ pounds on Weight Watchers and can't wait to help you do the same!
This recipe is great for a party, potluck, or just for any weeknight dinner! Whether your friends and family are doing Weight Watchers or not, they'll love this dish!
In a skillet, saute frozen mixed veggies and chopped onion until tender. I usually use the bag that has asparagus in it, but I couldn't find it this time. Pour into a casserole dish, along with your soups. Mix thoroughly.
Break apart biscuit into pieces, cover all over your veggies.
Bake at 350 for 20 minutes.
- 2 cups cooked chicken boneless skinless
- 2 cups frozen mixed vegetables
- 1 can of cream of mushroom soup
- 1 can of cream of potato soup
- 1/4 white onion chopped
- 1 can low-fat biscuits
- *Removed potatoes as they didn't add nutritional value just points.
- In a skillet, sauté frozen mixed veggies and chopped onion until tender. I usually use the bag that has asparagus in it, but I couldn't find it this time. Pour into a casserole dish, along with your soups. Mix thoroughly.
- Break apart biscuit into pieces, cover all over your veggies.
- Bake at 350 for 20 minutes. Enjoy!
Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.
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This is my ZERO Point food list. Book mark the page and refer back often. Loading your fridge and pantry with these ZERO point foods is tip #1 for weight loss success.
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