Weight Watchers Cinnamon Roll Casserole



Preheat oven to 350 degrees. Cut each cinnamon roll into sixths.

Spray casserole dish. Add cinnamon roll pieces.

Whisk eggs, 1/3 cup milk, cinnamon, and vanilla in a bowl.

Pour egg mixture over cinnamon rolls.

Bake for 35 minutes or until golden brown.

Add a little milk to icing to thin it out. Whisk or blend with mixer. Pour icing over casserole.