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This is a sponsored post written by me on behalf Success® Rice.

Failing at menu planning lately? Me, too! While M was here, it was kind of our “thing” to sit down and plan meals. She'd decide which days she wanted to cook, and then Rachel and I cooked on the other days. One of the dishes she wanted to cook included basmati rice. Because rice takes forever to cook, that's not one meal I was going to pick up the slack on after she had to leave. However, I discovered Success® Basmati Rice and it's perfect, because it's full of flavor but also very easy to cook.

Sesame Teriyaki Tuna With Curry Sauce

Rachel cooked the tuna for this post — when I cook it, there's no pink in the middle! The girls prefer it cooked all the way through, and it tastes great that way. So, if you want it well done, go for it!

Sesame Teriyaki Tuna With Curry Sauce and Success® Basmati Rice

2 tablespoons teriyaki sauce
1 teaspoon curry powder
tuna steaks
1/4 teaspoon salt
3 tablespoons sesame seeds

Optional:

Coconut Curry Sauce

1 tablespoon curry powder
1 tablespoon flour
1 tablespoon butter
1/2 tsp. salt
1 cup coconut milk

Sesame Teriyaki Tuna With Curry Sauce

For tuna: Heat oil in a skillet over medium-high heat. Sprinkle tuna with salt. Combine teriyaki, sesame seeds, and curry powder in a shallow dish. Roll tuna in sesame seeds. Add tuna to pan; cook 2 minutes each side.

Have extra time? Soak the tuna in teriyaki for about 20 minutes before you cook it and it's more flavorful.

For coconut curry sauce: Combine all ingredients and blend until smooth. Use as a dip or pour over the top of the tuna.

Sesame Crusted Tuna With Curry Sauce

Success® Basmati Rice is the only boil-in-bag Basmati rice available. Its distinctive fragrance and fluffy texture ensured the girls enjoyed it, and its pre-portioned, boil-in-bag means no mess, and it delivers fully cooked rice in 10 minutes.

I love having things in my pantry that I can use to whip up an impressive dinner without much notice. Pulling off a successful dinner with the help of Success® Basmati Rice is simple – you just have to add a few spices and it's ready to go!

Because Saff is allergic to coconut, I skipped the curry sauce this time around. But, the recipe listed above is the best one I've found and it has a great flavor.

Sesame Crusted Tuna With Curry Sauce

This is a sponsored post written by me on behalf Success® Rice.

Sesame Teriyaki Tuna With Curry Sauce and Success® Basmati Rice

This delicious tuna and rice dish is quick, easy, and nice enough for guests!

  • 2 Tbsp. Teriyaki Sauce
  • 1 Tsp. Curry Powder
  • Tuna Steaks
  • 1/4 Tsp. Salt
  • 3 Tbsp. Sesame Seeds
  • For Coconut Curry Sauce (Optional) - (1 Tbsp. Curry Powder, 1 Tbsp. Flour, 1 Tbsp. Butter, 1/2 Tsp. Salt, 1 C. Coconut Milk
  1. Heat oil in a skillet over medium-high heat.
  2. Sprinkle tuna with salt.
  3. Combine teriyaki, sesame seeds, and curry powder in a shallow dish.
  4. Roll tuna in sesame seeds.
  5. Add tuna to pan; cook 2 minutes each side.
  6. To make optional coconut curry sauce, combine all ingredients and blend until smooth. Use as a dip or pour over the top of the tuna.
  7. Serve tuna over Success® Basmati Rice. Enjoy!
SlapDashMom
Sadie Mae is a Lifestyle blogger living in Arizona with her three daughters. Her passions including traveling, healthy living, and teaching women how to work from home so they can spend more time with their kids.

12 Comments

  1. Wow! Awesome recipe! Definitely going to try it soon!!!

  2. Love Basmati Rice! That tuna looks amazing too! Definitely will have to give this a try!

  3. Uh YUM. Those pictures make me want to jump through the screen and eat dinner with you! I love Success boil in a bag rice but didn’t know they had a Basmati option! Will definitely be looking for that next time I go to the store!

  4. Everything about this meal sounds delicious. I eat a diet that is about 95% vegan but the couple things I do still eat are honey and tuna. I love it just quickly seared like this. I tend to eat a lot of rice, which is high in potassium. I’m definitely going to try the Success rice because hello! Who doesn’t need to save time in the kitchen?

  5. I had no idea about Success Basmati Rice! This looks incredible. Right now I’m thinking of all the possible dishes I could use the sauce for too! Thanks for sharing.

  6. Mmmmm, looks good. I’ve been using a lot of boil in the bag or 5 minute rice lately–with the kid having 3 out of 5 nights of after school activities, I just don’t have that much time to cook! Anything to shave a few minutes off meal prep is cool with me.

  7. Now I wish I didn’t buy a huge bag from Costco… I hate making it the traditional way. This looks so much easier, I may have to just cut my losses and try this instead (time is money!).

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