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Home / Recipes / Desserts / Mini Caramel Apple Pie Bombs

Mini Caramel Apple Pie Bombs

Desserts

Jump to Recipe Print Recipe

We're vegetarians, so we're all about the fruit, man. I partnered with Kauffman's Fruit Farm for a series of posts, and am so excited to share them. I mean, who doesn't love healthy recipes, right?

I love healthy. But I also own a deep fryer.

The struggle is real.

And, judging by the title of this post, you know which side won the struggle. I promise next month's recipe will be a liiiitttle lighter. Until then, read on.

Mini Caramel Apple Pie Bombs

Mini Caramel Apple Pie Bombs

Ingredients

Biscuits (I used butter flavored ones. Because, butter.)
Apples – Mine came from Kauffman's.
Apple Butter – From Kauffman's, too!
Caramel (I made mine own, but you can use the stuff in a jar. It's going in the deep fryer – who cares?)
Whipped Cream

Apple Pie Bombs

Directions

Because this was a new recipe for me, I tried doing these a few different ways. The way that seemed to work best is the one I'm going to show you.

Mini Caramel Apple Pie Bombs

Peel, core, and dice the apples.

Preheat the deep fryer.

If you're making caramel, now's the time. I literally mixed brown sugar, butter, vanilla, and heavy cream on the stove and brought it to a boil. It's delicious, but you can save a little time by buying caramel sundae topping. Add a little apple butter to the caramel, to make the flavor POP!

Roll out your biscuits, one at a time, on a cutting board. If they start to stick, add a little flour to the board before setting the next one down. Cut the biscuits in half if they're JUMBO like mine were.

Mini Caramel Apple Pie Bombs

Dip the diced apples into the caramel apple butter mixture, then place a few (depending on how small you diced them, and the size of your biscuit) onto your biscuit. Cover with a little extra caramel apple butter and then pinch the dough together to form a little “bomb”.  It's kind of like a wonton at this point.

apple pie bombs

Deep fry for just a few minutes – your times will vary so I'd say start with a minute or two on each side. Drizzle with apple butter caramel, then top with whipped cream!

apple pie bombs

Oh, and…

Mini Caramel Apple Pie Bombs

Some of them might come undone if you put too much of the mixture, or if your biscuit isn't flat enough, or any number of other reasons. If they open up, embrace it. Just serve them flat, with extra whipping cream on top!

Mini Caramel Apple Pie Bombs

These tasty little caramel apple pie bombs are truly decadent and addictive!
Print Rate

Ingredients

  • Biscuits
  • Apples
  • Apple Butter
  • Caramel Sundae Topping or brown sugar, butter, vanilla, and heavy cream to make your own
  • Whipped Cream

Instructions

  • Peel, core, and dice the apples.
  • Preheat the deep fryer.
  • Make caramel by mixing brown sugar, butter, vanilla, and heavy cream on the stove and bringing it to a boil. (or use caramel sundae topping).
  • Add a little apple butter to the caramel for flavor.
  • Roll out your biscuits, one at a time, on a cutting board, adding flour to the board as needed. Cut the biscuits in half if they’re too big.
  • Dip the diced apples into the caramel apple butter mixture, then place a few onto your biscuit.
  • Cover with a little extra caramel apple butter and then pinch the dough together to form a little “bomb”, like a wonton.
  • Deep fry for just a few minutes, a minute or two on each side.
  • Drizzle with apple butter caramel, then top with whipped cream!
  • Enjoy!
Tried this recipe?Mention @slapdashmom1 or tag #slapdashmom!
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Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.

 

09/17/2015 · 42 Comments

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Comments

  1. Melissa Stevens says

    09/17/2015 at 4:55 pm

    Ice cream on top would be amazing!

    Reply
  2. Mary says

    09/17/2015 at 4:59 pm

    Omg those look amazing! I would top them off with some sweet heat candied pecans. Mm mm mm

    Reply
  3. April McGowan says

    10/17/2015 at 1:22 pm

    Yummy!

    Reply
  4. Brandie says

    10/17/2015 at 1:23 pm

    These would be so amazing on a nice fall night (even in the desert lol) so excited to try this thanks!

    Reply
  5. Lynn Jansen says

    10/17/2015 at 1:23 pm

    This looks delish!

    Reply
  6. Nicole Hercules says

    10/17/2015 at 1:24 pm

    Oh yummy!!!!

    Reply
  7. Shelbi says

    10/17/2015 at 1:37 pm

    Oh heavens! Those look fantastic! I have got to try these. So simple to make too. My daughter is learning to cook. I bet she would love to help make these!

    Reply
  8. Kailee bowman says

    10/17/2015 at 1:46 pm

    These look so yummy, and easy enough to make

    Reply
  9. Susan somers says

    10/17/2015 at 1:47 pm

    Oh wow, yum!

    Reply
  10. Kaitlan says

    10/17/2015 at 1:48 pm

    Those look amazing! So going to try them. Yum! :)

    Reply
  11. Lisa says

    10/17/2015 at 1:49 pm

    OMG!!!! Never saw this recipe before…it looks so yummy and I just happen to have a big bunch of apples that my brother in law just gave us off his trees?????????????????????????????

    Reply
  12. Jessi says

    10/17/2015 at 1:52 pm

    Oh. Em. Gee. I need to make these. Like right now!

    Reply
  13. stacy castro says

    10/17/2015 at 2:05 pm

    Omg those look amazing! I just donated my deep fryer, that’s probably a good thing.

    Reply
  14. Sharon says

    10/17/2015 at 2:08 pm

    This is seriously making me drool! And my stomach is growling now! It’s time for lunch, and I’m seriously contemplating making this now.

    Reply
  15. Corina says

    10/17/2015 at 2:18 pm

    Oh my goodness this looks amazing

    Reply
  16. Rebel Barnett says

    10/17/2015 at 2:32 pm

    Now this looks good and worth trying.

    Reply
  17. Emily Eschler says

    10/17/2015 at 3:08 pm

    Wow. I got rid of my deep fryer because I felt it was too unhealthy but this is fruit! I need to go get another one and make this ASAP

    Reply
  18. Stefanie R. says

    10/17/2015 at 3:29 pm

    Wow! These look amazing. Too bad I am off carbs this week but I could see myself going crazy with These soon ;-)

    Reply
  19. Keely Hostetter says

    10/17/2015 at 3:35 pm

    They look so yummy. Thanks for the idea.

    Reply
  20. Tonya says

    10/17/2015 at 3:48 pm

    oh my! I need to go apple picking and make these!

    Reply
  21. Niki Mattes says

    10/17/2015 at 4:02 pm

    They sound so good, I will totally make them!

    Reply
  22. Gracie Hancock says

    10/17/2015 at 4:34 pm

    Omg those look so yummy!!

    Reply
  23. Rachel says

    10/17/2015 at 4:45 pm

    So trying these. They look great. Will have to bring to a pot luck.

    Reply
  24. Kathleen Coughlin says

    10/17/2015 at 5:21 pm

    love to have a treat now, yummy

    Reply
  25. Heather Forseth Grant says

    10/17/2015 at 5:40 pm

    My 13 year old daughter wants to make this. She’s turning into quite the baker/cook. Thanks for a tasty, relatively easy recipe!

    Reply
  26. Amy says

    10/17/2015 at 5:55 pm

    These look amazing!

    Reply
  27. Patty says

    10/17/2015 at 8:43 pm

    yum-o! as my girl Rachael Ray would say.

    Reply
  28. Carol Pyles says

    10/18/2015 at 10:15 am

    I did not need to see this LOL, these look so darn yummy. Have to agree on another comment ice cream on these would be amazing!!

    Reply
  29. Michelle Young says

    10/18/2015 at 1:05 pm

    I love apples in the fall. Any sort of apples except candy apples! And I love your blogs!

    Reply
  30. Family Time says

    10/18/2015 at 4:28 pm

    The apple caramel pie bombs look like a ton of fun to make and eat!

    Reply
  31. jonathan says

    10/19/2015 at 3:10 pm

    These look amazing and am going to make them.

    Reply
  32. April Skidgel says

    10/19/2015 at 3:20 pm

    They sound so good and look so easy to make!!

    Reply
  33. Ali says

    10/20/2015 at 10:34 pm

    Oh these pictures made me hungry everything looks delicious and I love caramel always been a fan!

    Reply
  34. Tracy lee says

    10/25/2015 at 12:35 pm

    These HAVE to be on my Thanksgiving table!

    Reply
  35. Amy S says

    10/25/2015 at 1:01 pm

    These look absolutely divine!

    Reply
  36. pamela c says

    10/25/2015 at 1:14 pm

    Theses look delicious. Saving until I can get some decent apples here in Florida.

    Reply
  37. Jesseca says

    10/25/2015 at 1:36 pm

    These look amazing. I LOVE apple butter but I’ve never found one that tastes amazing as my grandmothers. I’m hoping you can order Kauffman’s online as that is one brand I haven’t tried.

    Reply
  38. Beverly says

    10/25/2015 at 2:51 pm

    yumo … might just have to give these a try.

    Reply
  39. Dawn Atwell says

    10/25/2015 at 7:56 pm

    OMG! They look smashing. And yes, pecans or walnuts would make it even more delightful. Yummy!

    Reply
  40. Rea Mesroe says

    08/31/2018 at 11:17 am

    These look so delicious, but I feel like I’m getting cavities just looking at them. I might as well schedule an appointment with my local dentist near me at Ocean Dental Center right now!

    Reply
  41. Helli Spector says

    10/30/2018 at 4:42 am

    Yummy! Too bad I’ve just had a dental procedure done from Pine View Family Dental in Prescott, AZ and am not allowed to hog so much sweetness at the moment. But I’ll definitely try it once my dentist gives me a go ahead. Thanks for sharing the recipe.

    Reply

Trackbacks

  1. 30 Irresistible Apple Recipes for Fall Rural Mom says:
    04/28/2018 at 9:51 pm

    […] Grilled Dublin Coddle with al fresco Sweet Apple Chicken Sausage 4. Skillet Apple Pancake Puff 5. Mini Caramel Apple Pie Bombs 6. Italian Sausage Stuffed Apples 7. Easy Apple Crisps 8. American Apple Pie 9. Quick and Easy […]

    Reply

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