Preheat oven to 400.

Slice 4 jalapeños long ways.

Hollow out the jalapeño halves and set aside.

Melt cream cheese for 30 seconds in the microwave.

Put cream cheese in a medium sized bowl.

Add all of the spices and mix thoroughly. Set aside.

Fry 2 slices of bacon until crispy. Crumble bacon into cream cheese mixture. Mix thoroughly.

Spoon mixture into jalapeño halves. Place the jalapeños into a casserole dish.

Place in oven for 15 minutes or until the jalapeños are tender and the cheese is melted.

Remove from oven, let cool for 5 minutes and then serve.