- Candy Melts
- Crushed Candy Canes
Heat candy melts in microwave until melted.
Pour on parchment paper or wax paper covered cookie sheet.
Sprinkle with crushed candy canes.
Refrigerate for 10-20 minutes.
Break into pieces.
Put into bags for gifts, or serve.
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Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.