- 2 medium zucchini
- 1 egg beaten
- 1/2 cup of panko breadcrumbs
- 1 tsp paprika
- Salt and pepper to taste
- Oil for spraying or butter (Parkay)
Slice the zucchini into circles
Combine all of the dry ingredients into a bowl and mix.
Dredge the zucchini into the beaten egg then into the panko mix.
Place on the pan or in the basket (depending on which air fryer you have) in a single layer
Cook for 10 minutes at 400 degrees or until crispy.
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Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.