- 15 oz can of pumpkin
- 1 box sugar free vanilla pudding mix
- 1/2 tsp pumpkin pie spice
- 1 cup vanilla unsweetened almond milk
- 8 oz fat free whipped topping
In a medium bowl; mix together pumpkin, pudding mix, pumpkin pie spice, and milk until well blended.
Fold in whipped topping until mixed completely.
Serve immediately or refrigerate for later.
Serves 10 serving size is 1/2 cup
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Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.