- 1 15 oz can chickpeas drained and rinsed
- 1 tbsp olive oil
- 4 teaspoons ranch seasoning packet
- Salt to taste
- Makes 3-4 Servings
Preheat air fryer to 390 degrees
In a bowl, mix together olive oil and ranch seasoning until seasoning is dissolved
Stir in chickpeas until well coated
Place a single layer of chickpeas in your air fryer basket and cook for 8-10 minutes (shake basket halfway through)
Repeat if the whole can does not fit in your size air fryer
Season with salt (optional) and serve warm!
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Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.