Combine nonfat Greek yogurt plus 3/4 self-rising flour and 1 tablespoon vanilla bean paste.

Roll out onto floured surface using the other 1/4 cup flour.

Cut into 32(ish) squares.

Cook 8 at a time in Air Fryer at 375* for 4 minutes. Flip over and cook for another 3-4 minutes. (Due to differences in altitude, brands of flour, etc you may need to cook for longer or shorter periods in time. Keep that in mind if yours are too doughy or crispy.)

Dust with powdered sugar while still warm.