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Easy Churros Recipe
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Easy Churros Recipe

This simple version of churros gives all the flavor without the work!
Author Laurie Bennett

Ingredients

  • 2 Tbsp. Ground Cinnamon
  • 1 Pkg. Flour Tortillas
  • 1 C. Sugar
  • Vegetable Oil or Butter

Instructions

  • Cut tortillas into triangle wedges.
  • Combine one cup sugar with 2 tablespoons ground cinnamon in a bag. Set aside.
  • In a small saucepan heat two cups of vegetable oil over medium heat.
  • When oil is hot, drop a handful of flour tortilla wedges into the pan.
  • Let chips fry for one minute, stir and allow to fry for another 30 seconds.
  • Scoop tortilla wedges out of the oil and place on a paper towel lined plate.
  • When tortilla wedges are cool enough to handle, scoop into bag of cinnamon sugar and shake until covered.
  • Serve alone or with melted chocolate for dipping. Enjoy!