White Chocolate Leprechaun Bark

This quick and easy recipe is a real treat for St. Patrick’s Day!



Melt Almond Bark in the microwave, according to package instructions.

Pour onto wax paper and spread evenly with plastic spatula.

Immediately top with M&Ms, cookies, Lucky Charms hats, and pretzel pieces if you want them.

Allow to cool for about 15 minutes in the refrigerator.

Break into pieces, serve, and enjoy!