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2 Ingredient Dough is super simple to make and the options are endless! This dough is Weight Watchers friendly, freezer-friendly, and makes a ton of different foods!

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I’ve made so many things with 2-ingredient dough, I should probably write a cookbook or something LOL.

If you haven’t heard of 2 Ingredient dough, it’s basically the best thing since sliced bread! Being a carb lover and being on Weight Watchers really poses a problem! So that’s where 2 ingredient dough really comes in handy!

Pretty much anything that has a crust or that is typically made from bread you can make it with this dough. Depending on if you are craving sweets or something savory, you can change up the spices to put your twist on it!

2 Ingredients Dough Guide

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Ultimate 2 Ingredient Dough Guide

The dough itself is only two ingredients, but you may want to add additional seasonings and spices, etc to make it taste different for different recipes. From pizza to donuts, you can make pretty much anything with this versatile dough!

How to Make 2 Ingredient Dough

Use self-rising flour and non-fat Greek yogurt. If you don’t have self-rising flour, you’ll need to add baking powder (2 teaspoons), xantham gum (1 teaspoon), and salt (1/2 teaspoon) to make 2 ingredient dough without it. Makes it 5 ingredient dough but I won’t tell anyone. [caption id="attachment_95789" align="aligncenter" width="700"]

2 Ingredient dough bagels with everything seasoning

WW 2 Ingredients Bagel Recipe

What Can I Make with 2 Ingredient Dough?

Like I said before you can substitute 2 Ingredient dough for most any bread, but here are some starter recipes for you! SCROLL TO THE BOTTOM FOR 2 INGREDIENT DOUGH VIDEOS!

How Long Does 2 Ingredient Dough Last?

Keep it in a Tupperware container in the refrigerator for up to 10 days.

Can You Make 2 Ingredient Dough Gluten-Free?

There are gluten-free flour alternatives that are 1:1 ratio and great for baking, but that doesn’t necessarily mean they’re the best option for 2 ingredient dough.

In order to make this dough gluten-free, you can use Bob’s baking flour with add 2 teaspoons baking powder, 1 teaspoon xantham gum, and 1/2 teaspoon salt, to get the same consistency. Of course, you no longer have two ingredients in the dough, but that’s okay. It’s now gluten-free and it tastes great!

How to Make 2 Ingredient Dough Dairy-Free

You can use coconut milk yogurt in place of the Greek yogurt to make this 2 ingredient dough dairy-free, just make sure you count the points if you’re on Weight Watchers.

How to Make 2 Ingredient Dough Taste Better

The only complaint I’ve heard about the 2 ingredient dough is that it tastes “sour”. I always add so much flavor to mine that I don’t notice that taste! The best way to get rid of the sour taste from the yogurt is to add spices or seasonings of some sort.

For example, if you’re making donuts or any type of dessert, you can add vanilla, cinnamon, or other similar flavors.

If you’re making pizza dough or breadsticks, add garlic and red pepper.

Of course, adding ingredients means adding points if you’re not careful, so make sure you’re counting everything you add if you are on Weight Watchers.

2 Ingredient Dough Cinnamon Rolls

Troubleshooting 2 Ingredient Dough

2 ingredient dough too dry? Add more yogurt, a teaspoon at a time, until the right consistency is achieved.

2 ingredient dough sticky? Add more self-rising flour, a tablespoon at a time, until the right consistency is achieved. Always be sure to work on a well-floured surface so the dough doesn’t stick.

Does your dough taste sour? Add more spices!

Weight Watchers Points Information

One Cup of Dough is a total of 12 Points. For example, 1 cup of dough will make 4 small/individual pizza crusts. So, each crust (assuming you quarter it) would be 3 points. I hope that makes sense. 1/4 of the dough equals 3 points! All point values through this post are listed for the Freestyle plan for Weight Watchers.

2 Ingredient Dough Soft Pretzels

How to Make

2 Ingredient Dough

Serving size and nutritional values vary depending on what recipe you are using the dough for. Please see individual recipes below for recommendations!

Author: Laurie Bennett

Ratings:

Weight Watchers Points: Blue 3, Purple, 2, and Green 2.

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Ingredients

▢ 1 cup self-rising flour
▢ 1 cup non-fat greek yogurt I recommend Fage

Instructions

Mix ingredients together in a bowl.
Knead on a floured surface.

Tried this recipe?Mention @slapdashmom1 or tag #slapdashmom!

Nutrition Information

Serving: 1g, Calories: 569.25kcal (28%), Carbohydrates: 97.86g (33%), Protein: 35.36g (71%), Fat: 2.86g (4%), Saturated Fat: 0.54g (3%), Cholesterol: 10mg (3%), Sodium: 74.5mg (3%), Potassium: 407mg (12%), Fiber: 3g (13%), Sugar: 6.87g (8%), Calcium: 238.75mg (24%), Iron: 1.13mg (6%)

Videos for 2 Ingredient Dough Recipes

2 Ingredient Dough Pretzels

2 Ingredient Dough Bread Bowls

***If you need more information on Air Fryers, check this out! Also, if you wanna see some other kitchen gadgets I use to make life easier, head over here!

Check the bottom of this page to Download my FREE WW Cookbook & Tips Guide. You will LOVE it!!

This is my ZERO Point food list. Book mark the page and refer back often. Loading your fridge and pantry with these ZERO point foods is tip #1 for weight loss success.

Meal plans help me stay on track. Here are some of my favorites!

Weight Watchers Meal Plan Week 4 + FREE Download and Shopping List!
Instant Pot Printable Meal Plan
Freestyle One Week Meal Plan
Free Printable Meal Plan

You simply MUST try my ZERO points Cheesecake Recipe

Have you made up a batch of my 2 Ingredients Dough yet? It’s AMAZING stuff!! Use it to make low point bread bowls, pretzels, bread sticks, bagels, pizza crust, cinnamon rolls & more. Check out the Recipe Guide & Individual Recipes below:

To entice you, watch this Video for the 2 Ingredients Bagel Recipe – you will LOVE it – total YUM!!