Easy Cauliflower Mash

Cauliflower mash is a great low-carb substitute for mashed potatoes, and so easy to make!

Ingredients

Instructions

Steam cauliflower.

While cauliflower is steaming, heat olive oil in a small skillet over medium heat.

Cook the garlic until softened, stirring constantly.

Once the cauliflower is cooked, transfer half to a food processor. Cover and chop.

Add the remaining florets and process until creamy.

Add in all other ingredients and blend some more.

Top with green onions.

Serve and Enjoy!