I use affiliate links on my blog. When you click on my links, I may make a commission. Thank you!

This isn't so much just a Weight Watchers Cinnamon Roll Casserole. It's so delicious, it's not “diet” tasting in any way! We like to make breakfast casseroles on the weekends, and of course for Christmas, too!

NEW!! 1 POINT CINNAMON ROLL RECIPE IS HERE. CLICK HERE.

Weight Watchers Cinnamon Roll Casserole

pin it

Weight Watchers Cinnamon Roll Casserole

1 (17.5 oz.) can refrigerated reduced-fat cinnamon rolls, icing reserved
4 eggs
⅓ cup fat-free milk + 2 Tablespoons for icing
1 Tbsp. cinnamon
1 tsp. vanilla

Makes 8 Servings.

With the new Freestyle program, this cinnamon roll casserole is SIX POINTS! I've lost 50+ pounds on Weight Watchers and can't wait to help you do the same!

Weight Watchers Cinnamon Roll Casserole

pin it
Preheat oven to 350 degrees. Cut each cinnamon roll into sixths.

Weight Watchers Cinnamon Roll Casserole

pin it
Spray casserole dish. Add cinnamon roll pieces.

Weight Watchers Cinnamon Roll Casserole

Whisk eggs, 1/3 cup milk, cinnamon, and vanilla in a bowl. I was going to add melted butter, but it worked out well without it, so why waste the points?!

Weight Watchers Cinnamon Roll Casserole

Pour egg mixture over cinnamon rolls.

Cinnamon Roll Casserole

Bake for 35 minutes or until golden brown.

Cinnamon Roll Casserole

Add a little milk to icing to thin it out. Whisk or blend with mixer. Pour icing over casserole.

Cinnamon Roll Casserole

pin it

Love Weight Watchers?

free cookbook slap dash mom

Weight Watchers Cinnamon Roll Casserole

  • 1 (17.5 oz.) can refrigerated reduced-fat cinnamon rolls, icing reserved
  • 4 eggs
  • ⅓ cup fat-free milk + 2 Tablespoons for icing
  • 1 Tbsp. cinnamon
  • 1 tsp. vanilla
  1. Preheat oven to 350 degrees. Cut each cinnamon roll into sixths.
  2. Spray casserole dish. Add cinnamon roll pieces.
  3. Whisk eggs, 1/3 cup milk, cinnamon, and vanilla in a bowl.
  4. Pour egg mixture over cinnamon rolls.
  5. Bake for 35 minutes or until golden brown.
  6. Add a little milk to icing to thin it out. Whisk or blend with mixer. Pour icing over casserole.

 

 

SlapDashMom
Sadie Roach is a Lifestyle blogger living in Arizona with her wife, Rachel, and their three daughters. Her passions including traveling, attempting healthy living, and teaching women how to work from home so they can spend more time with their kids.

1 Comment

  1. How many points would this be without the icing? I don’t do it! Not diabetic, just don’t like it!

Leave a Response

CommentLuv badge