Low Carb Deep Dish Pizza Casserole

Ingredients:

pizza dough*
1 lb 96% ground beef or crumbles
1/2 can diced tomatoes
1/2 cup frozen chopped spinach
1/2 – 1 cup mozzarella cheese
2 tbsp marinara sauce
2 tsp oregano

*I'm updating this recipe with a link to a LOW CARB pizza dough. So this is now a Low Carb Deep Dish Pizza Casserole!

NOTE: If you're counting Weight Watchers Points, use less cheese and more spinach and tomatoes!

Deep Dish Pizza with 96% lean ground beef and 1 cup reduced fat mozzarella cheese = 5 SP and 5 PP. With crumbles, 3 SP and 3 PP. Points per serving divided 6 ways.

Directions:

Low Carb Deep Dish Pizza Casserole

Cook meat or meat substitute (we use soy crumbles) in skillet for 8 minutes or until browned. While meat is cooking, spread out your pizza dough into a casserole dish, making sure to go up the sides halfway so you have a “lip”.

Vegetarian Pizza Casserole

Mix meat, tomatoes, sauce, and spices in a small bowl, then spread into bottom of casserole dish.

Super Bowl Pizza Casserole

Top with spinach, then mozzarella cheese. Bake at 425 for 10-15 minutes, or until crust has fully cooked.

Super Bowl Pizza Casserole

Low Carb Deep Dish Pizza Casserole

Low Carb Deep Dish Pizza Casserole

  • 1 lb ground beef or soy crumbles
  • 1/2 can diced tomatoes
  • pizza dough (see recipe link above)
  • 1/2 cup frozen chopped spinach
  • 1/2 - 1 cup mozzarella cheese
  • 2 tbsp marinara sauce
  • 2 tsp oregano
  1. Cook meat in skillet for 8 minutes or until browned.
  2. While meat is cooking, spread out your pizza dough into a casserole dish, making sure to go up the sides halfway so you have a "lip".
  3. Mix meat, tomatoes, sauce, and spices in a small bowl, then spread into bottom of casserole dish.
  4. Top with spinach, then mozzarella cheese.
  5. Bake at 425 for 10-15 minutes, or until crust has fully cooked.
Low Carb Deep Dish Pizza Casserole